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Mill House Hotel Buckie

Mill House Hotel, Tynet, Buckie, AB56 5HJ

01542 850395

Mill House Hotel
Prices at Mill House Hotel Buckie from £35 pp The Mill House Hotel Buckie & Restaurant has a unique blend of old and new offering something unique in the local area. A reputation for high quality food and attentive service has quickly made the Mill House a favourite with both locals and visitors. 3 course supper menu served Sunday-Friday 5.30-7.30pn for only £15. Mothers day carvery prices are £13.95, 2 course £17.95, 3 course £19.95. High Teas served between 5-7pm £15.95 Recent repeat guests have included The First Minister, Stars from Emmerdale & players from Rangers FC. The hotel is about to undergo a further makeover over the winter period this is following a major renovation back in 2010 after the business had been closed down by the former owners, the new owners have used their vast experience in quality interiors and food to create something a little bit special. The continual improvments in the decor and menus are core to the owners ethos in the business moving forward ahead of the competition. The 16 bedrooms in particular have been furnished to a high standard and the comfortable bar is a great place to relax after dining in any of the three dining rooms. The menus and quality food are prepared by the chefs from Moray’s No1 seafood restaurant The 1629, our head chef John Paul has gained rave reviews from regulars and the local press. Our menus are changing all the time, have look at our recent exciting new menu, our special boards change weekly with a fantastic selection of seafood, steaks and tradional scottish dishes.